Sunday, January 21, 2007

VEGGIE GARDEN HOT DOG



Ingredients :
  • 8 Hot Dogs
  • 8 Hot Dogs buns, split
  • Mayonnaise
  • Dijon Mustard
  • Tomatoes Ketchup
  • 1 small Lebanon cucumber, sliced
  • 1 small Tomato, chopped
  • 1 Onion, chopped
  • 1 small Broccoli, chopped
  • 1 small Lettuce, chopped
  • 1 small pack Carrot, chopped
  • Cheddar cheese, shredded

Instructions :
Heat Hot Dogs and Hot Dogs buns in toaster oven, turning occasionally.
MIX cucumber, tomato, onions, broccoli, letucce and carrot.
PLACE mayonnaise in buns. Top hot dog with cucumber mixture; drizzle with dijon mustard, tomatoes ketchup and cheddar cheese.

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